Shrimp From Thailand, Please Consider Not Purchasing!

Not very long ago, I was in a major Chicago suburban grocery store contemplating purchasing some frozen shrimp. With the globalization of our food supply, I am in the habit of checking where a food item originates from in order to be “respectful” to the planet.  I would prefer to avoid purchasing seafood from the other side of the world, and this shopping day I was actually unable to find any frozen shrimp other than shrimp from Thailand.  I put the shrimp back, as I just had an unsettled feeling about making such a purchase.

This week, tuning into the late hour US ABC Nightline news show, there was a story about a beautiful exotic cat from Southeast Asia which is becoming extinct. This wild cat, called the fishing cat, is a native to the wetland areas of Southeast Asia. These same wetland areas of Southeast Asia are also being utilized for the farming of shrimp, and much of that shrimp ends up in the United States.  According to the ABC Nightline story, as the shrimp farmers take over the wetlands and encroach on the native home of the fishing cat, the fishing cat population has declined to the point of near extinction.  As this exotic web-footed cat actually swims in the water for food, this encroachment by shrimp farmers has affected the natural habitat as well as the ability to access fish for food. With diminished capacity to find fish to eat, fishing cats are often forced to hunt for alternative food sources such as farmers’ livestock, which then allows them to meet their death with a shotgun.

Regardless of how you connect to this story, it points out there are multiple good reasons to purchase food locally.  If purchasing shrimp raised closer to home can stop a species from becoming extinct, that means a great deal to me as a human being.  If it means our planet degrades less quickly, it should mean the world to you.

For the complete Nightline footage on this story,